It’s time for Cinco de Mayo! Last year I made a delicious traditional Mexican dessert, Capirotada. YUM! This year it’s time to celebrate with avocados! Avocados are native to South
Happy Cinco de Mayo! The commemoration of the 1862 triumph of the Mexican army over the French army in the Battle of Puebla has taken on epic proportions in the
Cinco de Mayo always reminds me of getting together with good friends and enjoying great food. One of my favorite quick dishes is called Fiesta Chicken. I love to chop
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