The world has been on fast forward since the 2018 Oscar® nominations were announced. I had the menu named in RECORD TIME – less than 48 hours – and then
Out of all the WONDERFUL Best Picture Nominees, this movie is my favorite of them all. I don’t think it’s going to win, but it is pure magic! Yes, I’m
This is my favorite time of year. We are deep into award season and the Oscar® nominations were just announced Tuesday morning! Ever since then, I’ve been a whirling dervish
It was a cool, sunny, and delicious Autumn day today. It was the kind of day that begged for a comfort food kind of dinner. As it happens to be
Steak au poivre sounds exotic… fancy… elegant even. Funny enough, it’s simply pepper steak. Lots of pepper seared into boneless beef fillets. That might sound way too heavy on the
I grew up in the Bronx in an Italian-American family. The Sunday ritual was making gravy! OK… here we go. The sauce or gravy conversation. I’ll simplify as I see it. A sauce
Don't miss a bite! Enter your email address to receive new posts!
LET US KNOW WHAT'S COOKIN'!
This website and its original content is a copyright of KitchAnnette™ LLC and cannot be reproduced in whole or in part without express permission. Copyright @ 2019 KitchAnnette™
Food Blog Theme from NimbusPowered by WordPress